Stuffed Capsicum Masala
Spiced Vegetable Delight
🥣 Ingredients
Used Vijaya Products
Cooking Instructions
Step 1
Prepare potato filling.
Step 2
Add Vijaya spices.
Step 3
Stuff capsicums.
Step 4
Place in pan.
Step 5
Cover and cook until tender.
Step 6
Serve with chapati.
Recipe Notes
Chef's Notes
Slow cooking gives perfectly roasted capsicums.
Recipe Tips
Avoid overfilling.
Cook on low flame.
Storage Instructions
Best consumed fresh.
Can be refrigerated for 24 hours.
